Ninh Thuận chilli powder brand has officially returned to the shelves of Bách Hóa Xanh and Co.op Mart supermarket chains, marking a key milestone in the restoration of the local value chain from production to consumption.
The Republic of Korea (RoK) and Taiwan have increased the inspection on imported chili, including from Việt Nam, with aims to ensure safety and quality of these food items entering the markets.
To mark ‘Day of Pho’ (December 12), CHIN-SU chilli sauce has contributed to re-creating a scene of cooking the traditional broth at the pho festival held in Nam Dinh Province''s Van Cu village.
The Ministry of Agriculture and Agro-Based Industry Malaysia (MOA) has announced plans to suspend imports of chilies from Viet Nam after detecting residue of chemicals used for plant protection exceeding the permissible level.
South Korean CJ Group on Friday inaugurated its chili powder processing factory, worth more than US$650,000, in the south central province of Ninh Thuan.
Chilli sauce producer Cholimex Food Joint Stock Company reported net
revenue of over VND1 trillion (US$46.9 million) for 2014, reflecting an
increase of 19 per cent from a year ago.